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		Nutrition for healthy living / Wendy Schiff by Schiff, Wendy Edition: 2nd edition Publication details: USA : McGraw-Hill/Create, c2011 Availability: Items available for loan: Health Sciences Library (1)Call number: QU 145 N976 2011. Place hold Request article Add to cart (remove)
		Cause celeb / Helen Fielding. by Fielding, Helen Edition: 1st American edition. Publication details: New York : Viking, c2001 Availability: Items available for loan: Engineering Library (1)Call number: 823.914 FIE 1. Place hold Request article Add to cart (remove)
		Jack Sprat's legacy : the science and politics of fat & cholesterol / Patricia Hausman ; foreword by Richard N. Podell ; pref. by Michael F. Jacobson. by Hausman, Patricia Podell, Richard N Publication details: New York : Richard Marek Publishers, c1981 Availability: Items available for loan: Engineering Library (1)Call number: 616.1071 HAU 1. Place hold Request article Add to cart (remove)
		The Pritikin principle : the calorie density solution / Robert Pritikin. by Pritikin, Robert Publication details: Alexandria, Va. : Time-Life Books, c2000 Availability: Items available for loan: Engineering Library (1)Call number: 613.25 PRI 1. Place hold Request article Add to cart (remove)
		Guidelines for the establishment, operation, and management of cereal banks / by Jan Kat and Aliou Diop ; revised by Nicholas Gergeley. by Kat, Jan Diop, Aliou Gergeley, Nicholas Kat, Jan. Manual on the establishment, operation, and management of cereal banks Series: FAO agricultural services bulletin ; 87 Publication details: Rome : Food and Agriculture Organization of the United Nations, 1992 Availability: Items available for loan: Engineering Library (1)Call number: 630.2 KAT 1. Place hold Request article Add to cart (remove)
		Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere. by Drummond, Karen Eich Brefere, Lisa M Drummond, Karen Eich. Nutrition for the foodservice professional Edition: 4th edition Publication details: New York : Wiley, c2001 Online access: Table of Contents only Contributor biographical information Publisher description Availability: Items available for loan: Health Sciences Library (1)Call number: QU 145 D795n 2001. Place hold Request article Add to cart (remove)
		Food, energy, and society / David Pimentel, Marcia H. Pimentel. by Pimentel, David, 1925- Pimentel, Marcia Edition: 3rd edition Publication details: Boca Raton, FL : CRC Press, c2008 Online access: Table of contents only Publisher description Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 338.19 PIM 1. Place hold Request article Add to cart (remove)
		Handbook of organic food safety and quality / edited by Julia Cooper, Urs Niggli and Carlo Leifert. by Cooper, Julia, 1963- Niggli, Urs Leifert, Carlo Forschungsinstitut für biologischen Landbau (Switzerland) Nafferton Ecological Farming Group Series: Woodhead Publishing in food science, technology, and nutrition Publication details: Boca Raton, Fla. : Cambridge, England : CRC Press ; Woodhead, c2007 Availability: Items available for loan: Agriculture and Animal Sciences Library (3)Call number: 363.192 ORG 1, ... Place hold Request article Add to cart (remove)
		All about food / Helen McGrath by McGrath, Helen Reddi, O. S [editor.] Publication details: Oxford : Oxford University Press, c1997 Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 641.3 MCG 1. Place hold Request article Add to cart (remove)
		Handbook of postharvest technology : cereals, fruits, vegetables, tea, and spices / edited by Amalendu Chakraverty ... [et al.]. by Chakraverty, Amalendu Series: Books in soils, plants, and the environment ; v. 93 Publication details: New York : Marcel Dekker, c2003 Online access: Publisher description Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 631.56 HAN 1. Place hold Request article Add to cart (remove)
		Food and nutrition : a practical aproach / Lynn Blinn by Blinn, Lynn Publication details: [ s. l ] [n.d ] Availability: Items available for loan: Agriculture and Animal Sciences Library (3)Call number: 613.2 BLI 1, ... Place hold Request article Add to cart (remove)
		Critical links : food security and the environment in the Greater Horn of Africa / L.A. Thrupp with N. Megateli. by Thrupp, Lori Ann Megateli, N. (Nabiha) Publication details: Washington, DC, USA : Nairobi, Kenya : World Resources Institute ; International Livestock Research Institute, 1999 Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 363.809676 THR 1. Place hold Request article Add to cart (remove)
		Traditional food plants : a resource book for promoting the exploitation and consumption of semi-arid and sub-humid lands of Eastern Africa by Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper ; 42 Publication details: Rome : Food and Agriculture Organization of the United Nations, 1988 Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 338.1909676 TRA 1. Place hold Request article Add to cart (remove)
		No cover image available Our developing world / Dudley Stamp by Stamp, L. Dudley (Laurence Dudley), 1898-1966 Publication details: London : Faber and Faber, [1960] Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 337.7 STA 1. Place hold Request article Add to cart (remove)
		No cover image available Preservation of foods / compiled by Agromisa Nutrition and Food Processing Group by Agromisa Edition: 2nd edition revised edition Publication details: Wageningen : CTA, 1990 Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 664.028 PRE 1. Place hold Request article Add to cart (remove)
		No cover image available The limits of man : an enquiry into the scientific bases of human population / Hugh Nicol by Nicol, Hugh, 1898- Publication details: London : Constable, 1967 Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 301.3 NIC 1. Place hold Request article Add to cart (remove)
		No cover image available Food : the yearbook of agriculture 1959. Series: Yearbook of agriculture (Washington, D.C. : 1926) ; 1959 Publication details: United States : Government printing office, 1956 Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 641.3 FOO 2. Items available for reference: Agriculture and Animal Sciences Library: Not for loan (1)Call number: 641.3 FOO 1. Place hold Request article Add to cart (remove)
		No cover image available Food poisonig and food hygiene / Betty C. Hobbs, Diane Roberts by Hobbs, Betty C Roberts, Diane Edition: 6th edition Publication details: Great Britain : Arnold International, c1993 Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 363.1927 HOB 1. Place hold Request article Add to cart (remove)
		No cover image available Small animal clinical nutrition, III / Lon D. Lewis, Mark L. Morris, Michael S. Hand. by Lewis, Lon D Morris, Mark L Hand, Michael S Edition: [3rd ed.]. Publication details: Topeka, Kan. (5500 S.W. 7th Street, Topeka, Kansas 66606) : M. Morris Associates, [c1987] Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 636.7089639 LEW 1. Place hold Request article Add to cart (remove)
		No cover image available Seeds of plenty in a hungry world / Lee Chadwick by Chadwick, Lee Chadwick, Lee Series: The World we are making Publication details: London : Methuen, 1968 Availability: Items available for loan: Agriculture and Animal Sciences Library (1)Call number: 630 CHA 1. Place hold Request article Add to cart (remove)

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Your search returned 105 results.