Essentials of nutrition and diet therapy / Sue Rodwell Williams.
Publication details: St. Louis : Mosby, c1994.Edition: 6th editionDescription: xv, 521, [150] p. : col. ill. ; 28 cmISBN:- 0801679230
- 9780801679230
- WB 400 W721e 1994
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book Open Access | Health Sciences Library | WB 400 W721e 1994 (Browse shelf(Opens below)) | 1 | Available | MBAL22020035 |
Browsing Health Sciences Library shelves Close shelf browser (Hides shelf browser)
WB 400 R741y 2005 You-- the owner's manual : an insider's guide to the body that will make you healthier and younger / | WB 400 R741y 2006 You, on a diet : the owner's manual to waist management / | WB 400 R845n 2003 Nutrition & diet therapy / | WB 400 W721e 1994 Essentials of nutrition and diet therapy / | WB 400N 736w 2009 Williams' basic nutrition & diet therapy / | WB 415 H669w 1995 When women stop hating their bodies : freeing yourself from food and weight obsession / | WB 418 W758c 2006 Win the war within / |
Includes bibliographical references and index.
CONTENTS:
PART 1: Introduction to Human Nutrition
1. Nutrition
2. Digestion, absorption and metabolism
3. Carbohydrates
4. Fats
5. Proteins
6. Energy balance and weight management
7. Vitamins
8. Minerals
PART 2: Community Nutrition: The life cycle
9. The food environment and food habits
10. Family nutrition counseling: food needs and costs
11. Nutrition during pregnancy and lactation
12. Nutrition for growth and development
13. Nutrition for adults: early, middle and later years
14. Nutrition and physical fitness
15. Nutrition and stress management
PART 3: Introduction to Clinical Nutrition
16. Nutritional assessment and therapy in patient care
17. Drug-nutrient interactions
18. Feeding methods: enteral and parenteral nutrition
19. Gastrointestinal diseases
20. Diseases of the heart, blood vessels and lungs
21. Diabetes mellitus
22. Renal disease
23. Nutritional care of surgery patients
24. Nutrition and AIDs
25. Nutrition and cancer
26. Nutritional support in disabling disease and rehabilitation
There are no comments on this title.