Coronary artery disease : genes, drugs, and the agricultural connection / Ole Faergeman.
Publication details: Amsterdam ; Boston : Elsevier, 2003.Edition: 1st editionDescription: xiii, 182 p. ; 25 cmISBN:- 0444513825 (hbk. : alk. paper)
- 0444513965 (pbk.)
- WG 300 F148c 2003 F148c 2003
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book Open Access | Health Sciences Library | WG 300 F148c 2003 (Browse shelf(Opens below)) | 1 | Available | MBAL22010393 |
Includes bibliographical references (p. [155]-169) and index.
Content
Introduction.
1. Coronary artery disease before 1920.
2. Coronary artery disease 1920-2000.
3. Coronary artery disease after 2000: Epidemiologic transitions.
4. The cholesterol controversy.
5. Food and coronary artery disease.
6. The agricultural connection.
7. Diversity, complexity and human disease.
8. Biotechnology and the marriage of university and industry.
9. Medicalization.
10. Managing medicine.
Conclusions.
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