Marketing fresh fruits and vegetables / (Record no. 7533)

MARC details
000 -LEADER
fixed length control field 01390nam a22002417a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220103074743.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211110b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0442004508
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780442004507
040 ## - CATALOGING SOURCE
Original cataloging agency BUL
Transcribing agency BUL
Modifying agency BUL
Language of cataloging eng
Description conventions rda
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 635.0688
Edition number 20
Item number HOW
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name How, R. Brian
Fuller form of name (Richard Brian)
245 10 - TITLE STATEMENT
Title Marketing fresh fruits and vegetables /
Statement of responsibility, etc. R. Brian How.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Van Nostrand Reinhold,
Date of publication, distribution, etc. c1991.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 357 p. :
Other physical details ill., maps ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note CONTENTS<br/><br/>Part 1: markets, sources and the marketing system<br/>The U.S market for food<br/>The U.S market for fresh fruits and vegetables<br/>Sources of fresh fruits and vegetables<br/>e.tc<br/><br/>Part 2: The marketing environment<br/>market information: agricultural statistics, grading and inspection, market news and other information sources<br/>Market prices and price analysis<br/>cooperative marketing<br/>Marketing orders<br/>e.tc<br/><br/>Part 3: Marketing operations and firms<br/>international trade<br/>shipping point operations and firms<br/>long distance transportation<br/>e.tc<br/><br/>Part 4: Epilogue<br/>Future prospects
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Fruit
General subdivision Marketing.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegetables
General subdivision Marketing.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ocip
f 19
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book Closed Access
Classification part 635.0688
Item part 1
Call number prefix HOW
Call number suffix 635.0688 HOW
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Agriculture and Animal Sciences Library Agriculture and Animal Sciences Library 11/10/2021 Donation   635.0688 HOW 1 0027996 11/10/2021 1 11/10/2021 Book Closed Access
    Dewey Decimal Classification     Agriculture and Animal Sciences Library Agriculture and Animal Sciences Library 11/20/2021 Donation   635.0688 HOW 2 0028402 11/20/2021 2 11/20/2021 Book Closed Access
    Dewey Decimal Classification     Agriculture and Animal Sciences Library Agriculture and Animal Sciences Library 11/20/2021 Donation   635.0688 HOW 3 0028404 11/20/2021 3 11/20/2021 Book Closed Access
    Dewey Decimal Classification     Agriculture and Animal Sciences Library Agriculture and Animal Sciences Library 11/20/2021 Donation   635.0688 HOW 4 0028403 11/20/2021 4 11/20/2021 Book Closed Access