Amazon cover image
Image from Amazon.com

Nutrition management & restorative dining for older adults : practical interventions for caregivers / Gretchen E. Robinson, Betty J. Leif, editors.

Contributor(s): Publication details: Chicago, Ill. : American Dietetic Association, c2001.Description: vii, 395 p. : ill. ; 28 cmISBN:
  • 0880911743 (softbound : alk. paper)
Other title:
  • Nutrition management and restorative dining for older adults
Subject(s): NLM classification:
  • WT 115 N976 2001
Contents:
Contents 1.Nutrition and the older adult 2.Assessment of nutritional health 3.The eating environment 4.Eating rehabilitation 5.Impaired swallowing and dysphagia 6.Impaired mobility 7.Cognitive and perceptual deficits 8.Nutrition management of acute conditions 9.Nutrition management of chronic conditions 10Enteral and parenteral nutrition support.
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Open Access Book Open Access Health Sciences Library WT 115 N976 2001 (Browse shelf(Opens below)) 1 Available MBAL22020079

Includes bibliographical references and index.

Contents

1.Nutrition and the older adult
2.Assessment of nutritional health
3.The eating environment
4.Eating rehabilitation
5.Impaired swallowing and dysphagia
6.Impaired mobility
7.Cognitive and perceptual deficits
8.Nutrition management of acute conditions
9.Nutrition management of chronic conditions
10Enteral and parenteral nutrition support.

There are no comments on this title.

to post a comment.