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Principles of service marketing and management / Christopher Lovelock, Lauren Wright.

By: Contributor(s): Publication details: Upper Saddle River, N.J. : Prentice Hall, c2002.Edition: 2nd editionDescription: xix, 436 p. : ill. (some col.) ; 26 cmISBN:
  • 0130404675
Subject(s): DDC classification:
  • 658.8 22 LOV
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Closed Access Book Closed Access Engineering Library 658.8 LOV 1 (Browse shelf(Opens below)) 1 Available 0010531

PART ONE: UNDERSTANDING SERVICES
Chapter 1. Why study services

Chapter 2. Understanding service processes

PART TWO: THE SERVICE CUSTOMER
Chapter 3. Managing service encounters

Chapter 4. Customer behavior in service environment

Chapter 5. Relationship marketing and customer reality

Chapter 6. Complaint handling and service recovery

PART THREE: SERVICE MARKETING STRATEGY
Chapter 7. The service product

Chapter 8. Pricing strategies for services

Chapter 9. Promotion and education

Chapter 10. Service positioning and design

PART FOUR: SEVICE DELIVERY ISSUES
Chapter 11. Creating delivery systems in place, cyberspace, and time

Chapter 12. Creating value through productivity and quality

Chapter 13. Balancing demand and capacity
Chapter 14. Managing customer waiting lines and reservation

PART FIVE: INTERGRATING MARKETING, OPERATIONS, AND HUMAN RESOURCES
Chapter 15. Employee roles in services organizations

Chapter 16. The impact of technology on services

Chapter 17. Organizing for service leadership

Includes bibliographical references and index.

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