Crossbreeding beef cattle / edited by T. J. Cunha, M. Koger [and] A. C. Warnick.
Publication details: Gainesville : University of Florida Press, 1963.Description: 228 p. : ill. ; 24 cmSubject(s): DDC classification:- 636.208243 20 CRO
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Book Open Access
|
Agriculture and Animal Sciences Library | 636.208243 CRO 1 (Browse shelf(Opens below)) | 1 | Available | 0028242 | |
|
Book Open Access
|
Agriculture and Animal Sciences Library | 636.208243 CRO 2 (Browse shelf(Opens below)) | 2 | Available | 0028512 | |
|
Book Open Access
|
Agriculture and Animal Sciences Library | 636.208243 CRO 3 (Browse shelf(Opens below)) | 3 | Available | 0028492 | |
|
Book Open Access
|
Agriculture and Animal Sciences Library | 636.208243 CRO 4 (Browse shelf(Opens below)) | 4 | Available | 0028474 |
CONTENTS
Introduction
Beef cattle in various areas of the world
Breeds and strains from crossbred foundations
Breeding for the American tropics
Breeding for Florida
Breeding for other parts of the U.S
Response to environment
Blood composition and physiology of brahman and herefods
Hybrid vigor and feed conversion
Reproductive performance
Mothering ability
Milk production
Crossing British breeds
Crossbreeding in the southern region
Demand as stockers and feeders
Performance of crossbreds in drylot and pasture
hybrid calf fattening
effect of cross breeding on gradability
Effect of breeding on tenderness
Practical crossbreeding plans
Summary and conclusions
Includes references and index
There are no comments on this title.