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An introduction to animal husbandry in the tropics / G. Williamson, W. J. A. Payne

By: Contributor(s): Series: Tropical agriculture seriesPublication details: London : New York : Longman, c1978.Edition: 3rd editionDescription: x, 755 p. : ill. ; 23 cmISBN:
  • 0582468132
Subject(s): DDC classification:
  • 636.00913 22 WIL
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Item type Current library Call number Copy number Status Date due Barcode
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 1 Available NAGL22021534
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 2 Available NAGL22021535
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 3 Available NAGL22021536
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 4 Available NAGL22021537
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 5 Available NAGL22021538
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 6 Available NAGL22021539
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 7 Available NAGL22021540
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 8 Available NAGL22021541
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 9 Available NAGL22021542
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 10 Available NAGL22021543
Book Open Access Book Open Access Science and Education Library 636.00913 WIL (Browse shelf(Opens below)) 11 Available NAGL22021544

Contents;

Part I: Basic principles
1. The effect of climate
2. Maintenance of health
3. Nutrition and feeding
4. Reproduction and breeding

Part II: Husbandry
5. Cattle
6. Buffalo
7. Sheep
8. Goats
9. Camels
10. Llamoids or new world camelidae
11. Game as a source of meat
12. Pigs
13. Poultry

Part III: Animals products
14. Milk and milk products
15. Meat and carcase by products
16. Wool production


Includes bibliographies and index

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