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Microbiology for the health sciences / Gwendolyn R.W. Burton, Paul G. Engelkirk

By: Contributor(s): Publication details: Philadelphia : Lippincott, c2000Edition: 6th editionDescription: xiv, (various pagings) : ill. (some col.) ; 24 cmISBN:
  • 0781718449
  • 9780781718448
Subject(s): DDC classification:
  • QW 4 B974 2000
Contents:
Contents Chapter 1: Introduction to Microbiology Chapter 2: Cell Structure and Taxonomy Chapter 3: Diversity of Microorganisms Chapter 4: Basic Chemistry Concepts Chapter 5: Biochemistry: The Chemistry of Life Chapter 6: Microbial Physiology and Genetics Chapter 7: Controlling the Growth of Microorganisms Chapter 8: Microbial Ecology Chapter 9: Microbial Pathogenicity and Epidemiology Chapter 10: Preventing the Spread of Communicable Chapter 11: Diseases Human Defenses Against Infectious Diseases Chapter 12: Major Infectious Diseases of Humans
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Open Access Book Open Access Health Sciences Library QW 4 B974 2000 (Browse shelf(Opens below)) 1 Available MBAL22020421
Book Open Access Book Open Access Health Sciences Library QW 4 B974 2000 (Browse shelf(Opens below)) 2 Available MBAL22020422

Includes index

Contents

Chapter 1: Introduction to Microbiology
Chapter 2: Cell Structure and Taxonomy
Chapter 3: Diversity of Microorganisms
Chapter 4: Basic Chemistry Concepts
Chapter 5: Biochemistry: The Chemistry of Life
Chapter 6: Microbial Physiology and Genetics
Chapter 7: Controlling the Growth of Microorganisms
Chapter 8: Microbial Ecology
Chapter 9: Microbial Pathogenicity and Epidemiology
Chapter 10: Preventing the Spread of Communicable Chapter 11: Diseases Human Defenses Against Infectious Diseases
Chapter 12: Major Infectious Diseases of Humans

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