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Common beans : research for crop improvement / edited by A. van Schoonhoven and O. Voysest.

Contributor(s): Publication details: Wallingford, Oxon, UK ; Tucson, AZ, USA : C.A.B. International in association with Centro Internacional de Agricultura Tropical, c1991.Description: xii, 980 p. : ill. (some col.), maps ; 24 cmISBN:
  • 085198679X
  • 9589183247
Subject(s): DDC classification:
  • 633.304 20 COM
Online resources:
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Open Access Book Open Access Agriculture and Animal Sciences Library 633.304 COM 1 (Browse shelf(Opens below)) 1 Available 0028562
Book Open Access Book Open Access Agriculture and Animal Sciences Library 633.304 COM 2 (Browse shelf(Opens below)) 2 Available 0028722
Book Open Access Book Open Access Agriculture and Animal Sciences Library 633.304 COM 3 (Browse shelf(Opens below)) 3 Available 0028740

Contents

1. Origin, domestication, and evaluation of the common bean

2. Systematic and Morphology

3. Bean cultivars:classes and commercial

4. CLAT's world phaseolus collection

5. Bean genetics

6. Physiology of yeild pontential and stress tolerance

7. Breed for seed yield

8. Adaptation to photoperiod and temperature

9. Breeding for adaptation to drought

10. Breeding for disease resistance

11. Breeding for insects resistance

12. Genetic improvement of food quality

13. Bean cropping systems in the tropics and sub tropics and their diterminant

14. The agronomy of intercropping with beans

15. Bean agronomy in monoculture

16. Snapbean production in the tropics

17. Onfarm research

18. Onfarm research in the great lakes



Includes bibliographical references and index.

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