The preparation and use of compost / Madeleine Inckel . . . [et al]
Series: Agrodok 8 ; NUGI 835Publication details: Wageningen : Wageningen, 2002Edition: 6th editionDescription: 66 p. : ill. ; 30 cmISBN:- 9077073094
- 20 631.875 PRE
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Book Closed Access
|
Agriculture and Animal Sciences Library | 631.875 PRE 1 (Browse shelf(Opens below)) | 1 | Available | 0027887 |
Browsing Agriculture and Animal Sciences Library shelves Close shelf browser (Hides shelf browser)
Contents
1. Reasons for composting
2. Fertilizing: organic matter and compost
2.1 Organic matter and soil processes
2.2 Compost
3. The composting process
3.1 heating phase
3.2 Cooling down phase
3.3 maturation phase
4. The practice of composting
4.1 Organic material
4.2 Micro organism
4.3 Air etc
5. Methods of make compost
5.1 Indore methods
5.2 Bangalore Methods
5.3 Heating process or block method etc
6. Composting specific materials
6.1 composting water plants
6.2 composting seaweed
6.3 composting coffee pulp etc
7. Putting compost to use
7.1 fertilizing
7.2 Nursery soil, potting soil, planting trees
7.3 Erosion prevention and erosion control
7.4 Compost for fish food
8 Liquid manure and plant tea
8.1 How make liquid manure and plant teas
9. Bokashi
9.1 The organic materials
9.2 Preparation of Bokashi
9.3 Applying Bokashi etc
Purchase
There are no comments on this title.