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Concepts of fitness and wellness : a comprehensive lifestyle approach / Charles B. Corbin ... [et al.].

Contributor(s): Publication details: Boston : McGraw-Hill, c2008.Edition: 7th editionDescription: 1 v. (various pagings) : col. ill. ; 28 cmISBN:
  • 9780073523590
  • 0073523593
Subject(s): DDC classification:
  • QT 256 C744 2008
Online resources:
Contents:
Table of contents Section 1: Lifestyles for Health, Wellness, and Fitness 1: Health, Wellness, Fitness, and Healthy Lifestyles: An Introduction 2: Self-Management and Self-Planning Skills for Health Behavior Change Section II: An Introduction to Physical Activity 3: Preparing for Physical Activity 4: The Health Benefits of Physical Activity 5: How Much Physical Activity Is Enough? Section III: The Physical Activity Pyramid 6: Lifestyle Physical Activity: Being Active in Diverse Environments 7: Cardiovascular Fitness 8: Active Aerobics, Sports, and Recreational Activities 9: Flexibility and Stretching Exercises 10: Muscle Fitness and Resistance Exercises Section IV: Physical Activity: Special Considerations 11: Body Mechanics: Posture, Questionable Exercises, and Care of the Back and Neck 12: Performance Benefits of Physical Activity Section V: Nutrition and Body Composition 13: Body Composition 14: Nutrition 15: Managing Diet and Activity for Healthy Body Fatness Section VI: Stress Management 16: Stress and Health 17: Stress Management, Relaxation, and Time Management Section VII: Avoiding Destructive Behaviors 18: The Use and Abuse of Tobacco 19: The Use and Abuse of Alcohol 20: The Use and Abuse of Other Drugs 21: Preventing Sexually Transmitted Infections Section VIII: Making Informed Choices 22: Cancer, Diabetes, and Other Health Threats 23: Evaluating Fitness and Wellness Products: Becoming an Informed Consumer 24: Toward Optimal Health and Wellness: Planning for Healthy Lifestyle ________________________________________
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Open Access Book Open Access Health Sciences Library QT 256 C744 2008 (Browse shelf(Opens below)) 1 Available MBAL22040501
Book Open Access Book Open Access Health Sciences Library QT 256 C744 2008 (Browse shelf(Opens below)) 2 Available MBAL22040502
Book Open Access Book Open Access Health Sciences Library QT 256 C744 2008 (Browse shelf(Opens below)) 3 Available MBAL22040503
Book Open Access Book Open Access Health Sciences Library QT 256 C744 2008 (Browse shelf(Opens below)) 4 Available MBAL22040504
Book Open Access Book Open Access Health Sciences Library QT 256 C744 2008 (Browse shelf(Opens below)) 5 Available MBAL22040505
Book Open Access Book Open Access Health Sciences Library QT 256 C744 2008 (Browse shelf(Opens below)) 6 Available MBAL22040506
Book Open Access Book Open Access Health Sciences Library QT 256 C744 2008 (Browse shelf(Opens below)) 7 Available MBAL22040764
Book Open Access Book Open Access Health Sciences Library QT 256 C744 2008 (Browse shelf(Opens below)) 8 Available MBAL22041442

Includes bibliographical references and index.

Table of contents

Section 1: Lifestyles for Health, Wellness, and Fitness
1: Health, Wellness, Fitness, and Healthy Lifestyles: An Introduction
2: Self-Management and Self-Planning Skills for Health Behavior Change

Section II: An Introduction to Physical Activity
3: Preparing for Physical Activity
4: The Health Benefits of Physical Activity
5: How Much Physical Activity Is Enough?

Section III: The Physical Activity Pyramid
6: Lifestyle Physical Activity: Being Active in Diverse Environments
7: Cardiovascular Fitness
8: Active Aerobics, Sports, and Recreational Activities
9: Flexibility and Stretching Exercises
10: Muscle Fitness and Resistance Exercises

Section IV: Physical Activity: Special Considerations
11: Body Mechanics: Posture, Questionable Exercises, and Care of the Back and Neck
12: Performance Benefits of Physical Activity

Section V: Nutrition and Body Composition
13: Body Composition
14: Nutrition
15: Managing Diet and Activity for Healthy Body Fatness

Section VI: Stress Management
16: Stress and Health
17: Stress Management, Relaxation, and Time Management

Section VII: Avoiding Destructive Behaviors
18: The Use and Abuse of Tobacco
19: The Use and Abuse of Alcohol
20: The Use and Abuse of Other Drugs
21: Preventing Sexually Transmitted Infections

Section VIII: Making Informed Choices
22: Cancer, Diabetes, and Other Health Threats
23: Evaluating Fitness and Wellness Products: Becoming an Informed Consumer
24: Toward Optimal Health and Wellness: Planning for Healthy Lifestyle

________________________________________

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