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Food and agricultural wastewater utilization and treatment / Sean X. Liu.

By: Publication details: Ames, Iowa : Blackwell Publishing, c2007.Edition: 1st editionDescription: x, 277 p. : ill. ; 24 cmISBN:
  • 9780813814230 (alk. paper)
  • 0813814235 (alk. paper)
Subject(s): DDC classification:
  • 628.746 22 LIU
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Closed Access Book Closed Access Engineering Library 628.746 LIU 1 (Browse shelf(Opens below)) 1 Available BUML23111114
Book Closed Access Book Closed Access Engineering Library 628.746 LIU 2 (Browse shelf(Opens below)) 2 Available BUML23111124
Book Closed Access Book Closed Access Engineering Library 628.746 LIU 3 (Browse shelf(Opens below)) 3 Available BUML23111123
Book Closed Access Book Closed Access Engineering Library 628.746 LIU 4 (Browse shelf(Opens below)) 4 Available BUML23111122
Book Closed Access Book Closed Access Engineering Library 628.746 LIU 5 (Browse shelf(Opens below)) 5 Available BUML23111121

Contents

Chapter 1 Introduction

characteristics of agriculture and food wastewater
material balances and stoichiometry
fluid flow rate and mass loading, etc

Chapter 2. Basic microbiology in wastewater treatment
introduction
structures of cells
importance microorganism in wastewater, etc

Chapter 3. Physicochemical wastewater treatment processes
introduction
equalization basins
screening, etc

Chapter 4. Biological wastewater treatment processes
introduction
kinetics of biochemical systems in wastewater
idealized biochemical reactors, etc

Chapter 5 Advanced wastewater treatment processes
biological removal of nitrogen: nitrification and denitrification
physicochemical removal of nitrogen
biological removal of phosphate, etc

Chapter 6. Natural systems for wastewater treatment
introduction
stabilization ponds
land treatment systems, etc

Chapter 7 Sludge treatment and management
sludge quality and characteristics
sludge thickening
sludge stabilization, etc

Chapter 8. Innovative technologies for value-Added
introduction
recoverable carbohydrates, fats, and proteins for human and animal consumption
recoverable Aroma flavouring compounds from food processing wastewater, etc

Chapter 9 Economics of food and Agricultural wastewater treatment and utilization
introduction
estimating the unit cost of treating food and agricultural wastewater
estimating overall costs of water treatment, etc

Includes bibliographic references . _ Index : p. 271-277

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