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Take note ! to accompany fundamentals of biochemistry / prepared by Laura Ierardi

By: Publication details: New Jersey : John Wiley & sons, c1999Description: 394 p. : ill. ; 28 cmISBN:
  • 9780471330493
  • 0471330493
Subject(s): DDC classification:
  • 22 572. 1 IER
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Open Access Book Open Access Engineering Library 572 IER 1 (Browse shelf(Opens below)) 1 Available BUML24040563
Book Open Access Book Open Access Engineering Library 572 IER 2 (Browse shelf(Opens below)) 2 Available BUML24040564
Book Open Access Book Open Access Engineering Library 572 IER 3 (Browse shelf(Opens below)) 3 Available BUML24040562
Book Open Access Book Open Access Engineering Library 572 IER 4 (Browse shelf(Opens below)) 4 Available 0014608
Book Open Access Book Open Access Science and Education Library 572 IER 1 (Browse shelf(Opens below)) 1 Available NAGL22031247

Contents;

Chapter 1. Life

Chapter 2. Water

Chapter 3. Nucleotides and Nucleic acids

Chapter 4. Amino Acids

Chapter 5. Protein: primary structure

Chapter 6. Proteins: Three dimensional structure

Chapter 7. Protein function

Chapter 8. Carbohydrates

Chapter 9. Lipids

Chapter 10. Biological membranes

Chapter 11. Enzymatic catalysts

Chapter 12. Enzyme kinetics, inhibition and regulation

Chapter 13. Introduction to metabolism

Chapter 14. Glucose

Chapter 15. Glycogen metabolism and gluconeogenesis

Chapter 16. Citric acid cycle

Chapter 17. Electron transport and oxidative phosphorylation

Chapter 19. Lipid metabolism

Chapter 20. Amino acid metabolism

Chapter 21. Mammalia fuel metabolism: integration and regulation

Chapter 22. Nucleotide metabolism

Chapter 23. Nucleic acid structure

Chapter 24. DNA Replication, repair and recombination

Chapter 25. Transcription and RNA processing

Chapter 26. Translation

Chapter 27. Regulation of gene expression

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