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Agriculture in Uganda / editor, Joseph K. Mukiibi.

By: Contributor(s): Series: Agriculture in UgandaPublication details: Kampala, Uganda : Fountain Publishers ; AJ Wageningen, The Netherlands : CTA ; [Entebbe, Uganda] : NARO, 2001.Description: xxii;572p; ill. (some col.), maps (some col.) ; 24 cmISBN:
  • 9970022431 (v. II)
  • 9789970022342 (v. II)
Subject(s): DDC classification:
  • 630/.96761  vol II
Contents:
v. 1. General information -- v. 2. Crops -- v. 3. Forestry -- v. 4. Livestock and fisheries.
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Open Access Book Open Access Natural Resources and Environmental Sciences Library 630/.96761MUK (Browse shelf(Opens below)) 1 Available 2494


Table of contents

List of tables viii
List of figures xiv
List of plates xv
List of abbreviations xvi
List of contributors xvii
Acknowledgements ixx
Foreword xx

PART ONE: GENETICS
1. Plant genetic resources 1-22
PART TWO: CEREALS
Introduction 28
2. Millets 29
3. Sorghum 42
4. Maize 55
5. Rice 70
6. Wheat 71-80

PART THREE: OIL CROPS
7. Groundnuts 87
8. Sesame 97
9. Sunflower 103
10. Castor 108
11. Cashewnuts 111
12. Oil palm 118
13. Soybean 133-142

PART FOUR: GRAINLEGUMES
14. Pigeon pea 146
15. Field and Garden Peas 151
16. Chickpea 154
17. Cowpeas 157
18. Beans 162

PART FIVE: ROOTS AND TUBERS
19. Cassava 194
20. Yams 229
21. Sweet potatoes 233
22. Solanum potatoes 252
PART SIX: PLANTAINS
23. Bananas 281

PART SEVEN: TRADIONAL CASH CROPS
24. Cotton 322
25. Coffee 376
26. Tea 437
27. Cocoa 462
28. Sugar cane 487
29. Tobacco 500

PART EIGHT: OTHERS
30. Horticulture 532
31. Sericultue 556
32. Mushroom cultivation 565
Index 569

Includes bibliographical references.

v. 1. General information -- v. 2. Crops -- v. 3. Forestry -- v. 4. Livestock and fisheries.

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