Basic concepts of chemistry / Leo J. Malone
Publication details: New York : John Wiley & Sons, Inc., c1997.Edition: 5th editionDescription: xvi, 591 p. : ill. (some col.) ; 27 cmISBN:- 9780471148784
- 0471148784
- 540 23 MAL
Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Book Open Access | Science and Education Library | 540 MAL (Browse shelf(Opens below)) | 1 | Available | NAGL22031229 |
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Contents;
Introduction to the study of chemistry
1. Measurements in chemistry
2. Matter, changes, and energy
3. Elements, compounds and their composition
4. The period table and chemical nomenclature
5. Modern atomic theory
6. The chemical bond
7. Chemical reactions
8. Quantitative relationships in chemistry
9. The gaseous state
10. The solid and liquid states
11. Aqueous solutions
12. Acids, bases and salts
13. Oxidation-reduction reactions
14. Reaction rates and equilibrium
15. Nuclear chemistry
16. organic chemistry
Index : p. 583-591
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