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Principles of biochemistry / H. Robert Horton . . . [et al.].

Contributor(s): Publication details: Upper Saddle River, NJ : Prentice Hall, c1996.Edition: 2nd editonDescription: xxix, 801 p. : ill. (some col.) ; 29 cmISBN:
  • 9780134391670
  • 0134391675
Subject(s): DDC classification:
  • 574.192 20 PRI
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Open Access Book Open Access Science and Education Library 574.192 PRI (Browse shelf(Opens below)) 1 Available NAGL22021582
Book Open Access Book Open Access Science and Education Library 574.192 PRI 2 (Browse shelf(Opens below)) 2 Available NAGL24010409

Contents;

Part one: Introduction
Introduction to biochemistry
Water

Part two: structure and function of biomolecules
Amino acids and the primary structures of proteins
Proteins: Three-dimensional structure and function
Properties of enzymes
Mechanisms of enzymes
Coenzymes
etc.

Part three: Metabolism and bioenergetics
Introduction to metabolism
Glycolysis
The citric acid cycle
Additional pathways in carbohydrate metabolism
Electron transport and oxidative phosphorylation
Photosynthesis
etc.

Part four: Biological information flow
Nucleic acids
DNA replication, repair and recombination
Transcription and RNA processing
Protein synthesis
Recombinant DNA technology



Includes bibliographical references and index.

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