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Table of contents
INTRODUCTION 1
elevation above sea level political divisions and location of Malawi 2
Introduction 10
1 A resource systems model to assess the viability 11
2 Limiting isotherms and potential aquaculture zonation 19
3 Rates of potentially available fish per capita 29
THE STATUS OF AQUACULTURE AND FISH PRODUCTION 39
2 Yields offish from howash in the Lake Manzalla Area Egypt
8 Variations in the yield of acadjas in Benin 54
MALAWI THE NATIONAL SETTING 67
1 Administrative divisions and principal towns of Malawi 68
6 Population density in Malawi by district 1977 percentage distribution 74
12 Coefficient of variability in the onset and end of the rainy season in Malawi 81
17 The general relationship between elevation above sea level 87
19 Zonation of Malawi for integrated agricultureaquaculture based
29a Comparison of development expenditure 19641975 of 102
40 Distribution of smallscale farms in Malawi by number 117
CAPTURE FISHERIES IN MALAWI 136
THE UTILIZATION OF CAPTURE FISHERY PRODUCTS 169
AN OVERVIEW OF AQUACULTURE IN MALAWI 189
AQUACULTURE RESEARCH TRAINING EXTENSION 205
SMALLSCALE FARMING SYSTEMS AND AQUACULTURE 233
COMMUNITY LAND TENURE AND HOUSEHOLD DECISIONMAKING WITH 250
Community Level Norms as Constraints on Decisionmaking 260
Household Decisionmaking 268
Labor and the Traditional Household in Southern Malawi 277
The Sexual Division of Labor in SmallScale Farming 286
LIST OF ACRONYMS 300
Copyright
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