MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01909cam a22003134a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
16585163 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240321133501.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
101220s2011 enka b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2010048469 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781408204238 (pbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1408204231 (pbk.) |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BUL |
| Transcribing agency |
BUL |
| Modifying agency |
BUL |
| Language of cataloging |
eng |
| Description conventions |
rda |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
636.0852 |
| Edition number |
22 |
| Item number |
ANI |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Animal nutrition / |
| Statement of responsibility, etc. |
P. McDonald ... [et al.]. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
7th edition. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Harlow, England ; |
| -- |
New York : |
| Name of publisher, distributor, etc. |
McGraw-Hill, |
| Date of publication, distribution, etc. |
2011. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xvii, 692 p. : |
| Other physical details |
ill. ; |
| Dimensions |
25 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Contents <br/><br/>1. The animal and its food.<br/>2. Carbohydrates.<br/>3. Lipids.<br/>4. Proteins, nucleic acids and other nitrogenous compounds.<br/>5. Vitamins.<br/>6. Minerals.<br/>7. Enzymes.<br/>8. Digestion.<br/>9. Metabolism.<br/>10. Evaluation of foods (A) Digestibility.<br/>11. Evaluation of foods (B) Energy content of foods and the partition of food within the animal.<br/>12. Evaluation of foods (C) Systems for expressing the energy value of foods.<br/>13. Evaluation of foods (D) Protein.<br/>14. Feeding standards for maintenance and growth.<br/>15. Feeding standards for reproduction.<br/>16. Lactation.<br/>17. Voluntary intake of food.<br/>18. Animal nutrition and the consumers of animal products.<br/>19. Grass and forage crops.<br/>20. Silage.<br/>21. Hay, artificially dried forages straws and chaff.<br/>22. Roots, tubers and related by-products.<br/>23. Cereal grains and cereal by-products.<br/>24. Protein concentrates.<br/>25. Food additives. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Animal nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Feeds. |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Animal Nutritional Physiological Phenomena. |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Animal Feed. |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nutritional Requirements. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
McDonald, Peter, |
| Dates associated with a name |
1926-2018. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
orignew |
| d |
1 |
| e |
ecip |
| f |
20 |
| g |
y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Book Closed Access |
| Edition |
7th edition |
| Classification part |
636.08 |
| Item part |
1 |
| Call number prefix |
ANI |
| Call number suffix |
636.08 ANI |
