Functional anatomy and physiology of domestic animals / (Record no. 7331)

MARC details
000 -LEADER
fixed length control field 05266nam a22002897a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220104112658.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 211104b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780813814513 (pbk. : alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0813814510 (pbk. : alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency BUL
Transcribing agency BUL
Modifying agency BUL
Language of cataloging eng
Description conventions rda
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 636.0892
Edition number 22
Item number REE
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Reece, William O.
245 10 - TITLE STATEMENT
Title Functional anatomy and physiology of domestic animals /
Statement of responsibility, etc. William O. Reece.
250 ## - EDITION STATEMENT
Edition statement 4th edition
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Ames, Iowa :
Name of publisher, distributor, etc. Wiley-Blackwell,
Date of publication, distribution, etc. 2009.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 577 p. :
Other physical details ill. ;
Dimensions 25 cm.
500 ## - GENERAL NOTE
General note CONTENTS<br/><br/>Chapter 1 Basics of Structure and Function<br/> The Cell, Its Structure and Functions<br/> Energy Production<br/> Functions of DNA and RNA<br/> Embryology<br/> Tissues<br/> Directional Terms and Planes<br/> Body Cavities<br/><br/>Chapter 2 Body Water: Properties and Functions<br/> Physicochemical Properties of Solutions<br/>Distribution of Body Water<br/>Water Balance<br/>Dehydration, Thirst, and Water Intake<br/>Adaptation to Water Lack <br/><br/><br/>Chapter 3 Blood and Its Functions<br/> General Characteristics<br/>Leukocytes<br/>Erythrocytes<br/>Fate of Erythrocytes<br/>Iron Metabolism<br/>Anemia and Polycythemia<br/>Hemostasis: Prevention of Blood Loss<br/>Prevention of Blood Coagulation<br/>Tests for Blood Coagulation<br/>Plasma and Its Composition <br/><br/><br/>Chapter 4 Nervous System<br/>Structure of the Nervous System<br/>Organization of the Nervous System<br/>The Nerve Impulse and Its Transmission<br/>Reflexes<br/>The Meninges and Cerebrospinal Fluid<br/>Central Nervous System Metabolism <br/><br/><br/>Chapter 5 The Sensory Organs<br/>Classification of Sensory Receptors<br/>Sensory Receptor Responses<br/>Pain<br/>Taste<br/>Smell<br/>Hearing and Equilibrium<br/>Vision<br/><br/><br/>Chapter 6 Endocrine System<br/>Hormones<br/>Pituitary Gland<br/>Thyroid Gland<br/>Parathyroid Glands<br/>Adrenal Glands<br/>Pancreatic Gland<br/>Prostaglandins and Their Functions <br/><br/><br/>Chapter 7 Bones, Joints, and Synovial Fluid<br/> General Features of the Skeleton<br/>Bone Structure<br/>Bone Formation<br/>Bone Repair<br/>Joints and Synovial Fluid <br/><br/><br/>Chapter 8 Muscle<br/>Classification<br/>Arrangement<br/>Skeletal Muscle Harnessing<br/>Microstructure of Skeletal Muscle<br/>Skeletal Muscle Contraction<br/>Comparison of Contraction among Muscle Types<br/>Changes in Muscle Size <br/><br/><br/>Chapter 9 The Cardiovascular System<br/>Heart and Pericardium<br/>Blood Vessels<br/>Lymphatic System<br/>Spleen<br/>Cardiac Contractility<br/>Electrocardiogram<br/>Heart Sounds<br/>Heart Rate and Its Control<br/>Blood Pressure<br/>Blood Flow <br/>Capillary Dynamics<br/><br/><br/>Chapter 10 The Respiratory System<br/>Respiratory Apparatus<br/>Factors Associated with Breathing<br/>Respiratory Pressures<br/>Pulmonary Ventilation <br/>Diffusion of Respiratory Gases<br/>Oxygen Transport<br/>Carbon Dioxide Transport<br/>Regulation of Ventilation<br/>Respiratory Clearance<br/>Non-Respiratory Functions of the Respiratory System<br/>Descriptive Terms and Pathologic Conditions<br/>Avian Respiration<br/><br/><br/>Chapter 11 The Urinary System<br/>Gross Anatomy of the Kidneys and Urinary Bladder<br/>The Nephron<br/>Formation of Urine<br/>Glomerular Filtration<br/>Tubular Reabsorption and Secretion<br/>Countercurrent Mechanism<br/>Concentration of Urine<br/>Extracellular Fluid Volume Regulation<br/>Aldosterone<br/>Other Hormones with Kidney Association<br/>Micturition<br/>Characteristics of Mammalian Urine<br/>Renal Clearance<br/>Maintenance of Acid-Base Balance<br/>Avian Urinary System <br/><br/><br/>Chapter 12 Digestion and Absorption<br/>Introductory Considerations<br/>The Oral Cavity and Pharynx<br/>The Simple Stomach<br/>Intestines<br/>Accessory Organs<br/>Composition of Foodstuffs<br/>Pregastric Mechanical Functions<br/>Gastrointestinal Motility<br/>Mechanical Functions of the Stomach and Small Intestine<br/>Mechanical Functions of the Large Intestine<br/>Digestive Secretions<br/>Digestion and Absorption<br/>The Ruminant Stomach<br/>Characteristics of Ruminant Digestion<br/>Chemistry and Microbiology of the Rumen<br/>Ruminant Metabolism<br/>Avian Digestion <br/><br/><br/>Chapter 13 Body Heat and Temperature Regulation<br/>Body Temperature<br/>Physiologic Reponses to Heat<br/>Physiologic Responses to Cold<br/>Hibernation<br/>Hypothermia and Hyperthermia <br/><br/><br/>Chapter 14 Male Reproduction<br/>Testes and Associated Structures<br/>Descent of the Testes<br/>Accessory Sex Glands and Semen<br/>Penis and Prepuce<br/>Muscles of Male Genitalia<br/>Blood and Nerve Supply<br/>Spermatogenesis<br/>Erection<br/>Mounting and Intromission<br/>Emission and Ejaculation<br/>Factors Affecting Testicular Function<br/>Reproduction in the Avian Male <br/><br/><br/>Chapter 15 Female Reproduction<br/>Functional Anatomy of the Female Reproductive System<br/>Hormones of Female Reproduction<br/>Ovarian Follicle Activity<br/>Sexual Receptivity<br/>Estrous Cycle and Related Factors<br/>Pregnancy<br/>Parturition<br/>Involution of the Uterus<br/>Reproduction in the Avian Female <br/>Chapter 16 Lactation<br/>Functional Anatomy of Female Mammary Glands<br/>Mammogenesis<br/>Lactogenesis and Lactation<br/>Composition of Milk<br/>Milk Removal and Other Considerations
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Veterinary physiology.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Veterinary anatomy.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animals, Domestic
General subdivision anatomy & histology.
650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Animals, Domestic
General subdivision physiology.
856 41 - ELECTRONIC LOCATION AND ACCESS
Materials specified Table of contents only
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/toc/ecip0828/2008040236.html">http://www.loc.gov/catdir/toc/ecip0828/2008040236.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ecip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book Closed Access
Edition 4th edition
Classification part 636.0892
Item part 1
Call number prefix REE
Call number suffix 636.0892 REE
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Date last checked out Copy number Price effective from Koha item type
    Dewey Decimal Classification     Agriculture and Animal Sciences Library Agriculture and Animal Sciences Library 11/04/2021 Purchase 1 636.089/2 REE 1 0014853 10/16/2023 10/13/2023 1 11/04/2021 Book Closed Access