Benson's microbiological applications : (Record no. 4364)

MARC details
000 -LEADER
fixed length control field 04808nam a22002417a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231214074253.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210623b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 97800729927231
040 ## - CATALOGING SOURCE
Original cataloging agency BUL
Language of cataloging ENG
Transcribing agency BUL
Modifying agency BUL
Description conventions RDA
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 22
Classification number 579.078
Item number BRO
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Brown, Alfred E.
245 ## - TITLE STATEMENT
Title Benson's microbiological applications :
Remainder of title laboratory manual in general microbiology /
Statement of responsibility, etc. Alfred E. Brown
250 ## - EDITION STATEMENT
Edition statement 10th edition, Complete Version
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boston :
Name of publisher, distributor, etc. McGraw-Hill,
Date of publication, distribution, etc. c2007
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 554 p. :
Other physical details col. ill. ;
Dimensions 28 cm
500 ## - GENERAL NOTE
General note Content<br/><br/>Part 1Microscopy<br/>1 Brightfield Microscopy<br/>2 Darkfield Microscopy<br/>3 Phase-Contrast Microscopy<br/>4 Fluorescence Microscopy<br/>5 Microscopic Measurements<br/><br/><br/>Part 2 Survey of Microorganisms<br/>6 Protozoans, Algae, and Cyanobacteria<br/>7 Ubiquity of Bacteria<br/>8 The Fungi: Yeasts and Molds<br/><br/>Part 3 Manipulation of Microorganisms<br/>9 Aseptic Technique<br/>10 Pure Culture Techniques<br/><br/>Part 4 Staining and Observation of Microorganisms<br/>11 Smear Preparation<br/>12 Simple Staining<br/>13 Negative Staining<br/>14 Capsular Staining<br/>15 Gram Staining<br/>16 Spore Staining: Two Methods<br/>17 Acid-Fast Staining: Ziehl-Neelsen Method<br/>18 Motility Determination<br/><br/>Part 5 Culture Methods<br/>19 Culture Media Preparation<br/>20 Preparation of Stock Culture<br/>21 Cultivation of Anaerobes<br/>22 Enumeration of Bacteria: The Standard Plate Count<br/>23 Slime Mold Culture<br/>24 Slide Culture: Molds<br/><br/>Part 6 Bacterial Viruses<br/>25 Determination of a Bacteriophage Titer<br/>26 Burst Size Determination: A One-Step Growth Curve<br/>27 Isolation of Phage from Flies<br/>28 Phage Typing<br/><br/>Part 7 Environmental Influences and Control of Microbial Growth<br/>29 Temperature: Effects on Growth<br/>30 Temperature: Lethal Effects<br/>31 pH and Microbial Growth<br/>32 Water Activity and Osmotic Pressure<br/>33 Ultraviolet Light: Lethal Effects<br/>34 Oligodynamic Action<br/>35 Evaluation of Alcohol: Its Effectiveness as an Antiseptic<br/>36 Antimicrobic Sensitivity Testing: The Kirby-Bauer Method<br/>37 Evaluation of Antiseptics: The Filter Paper Disk Method<br/>38 Effectiveness of Hand Scrubbing<br/><br/>Part 8 Identification of Unknown Bacteria<br/>39 Morphological Study of Unknown Bacterium<br/>40 Cultural Characteristics<br/>41 Physiological Characteristics: Oxidation and Fermentation Tests<br/>42 Physiological Characteristics: Hydrolytic Reactions<br/>43 Physiological Characteristics: Biochemical Tests<br/>44 Use of Bergey's Manual<br/><br/>Part 9 Miniaturized Multitest Systems<br/>45 Enterobacteriaceae Identification: The API 20E System<br/>46 Enterobacteriaceae Identification: The Enterotube II System<br/>47 O/F Gram-Negative Rods Identification: The Oxi/Ferm Tube II System<br/>48 Staphylococcus Identification: The API Staph-Ident System<br/><br/>Part 10 Diversity and Environment Microbiology<br/>49 Isolation of Antibiotic Producer: The Actinomyces<br/>50 Niteron Cycle: Ammonification<br/>51 Symbiotic Nitrogen Fixation: Rhizobium<br/>52 Free-living Nitrogen Fixation: Azotobacter<br/>53 Denitrification: Paracoccus <br/>54The Winogradsky Column<br/>55 Purple Nonsulfer Photosynthetic Bacteria<br/>56 Sulfate-Reducing Bacteria: Desulfovibrio<br/>57 Bacterial Commensalism<br/>58 Bacterial Synergism<br/>59 Microbial Antagonism <br/><br/><br/>Part 11 Applied Microbiology<br/>60 Bacterial Counts of Foods<br/>61 Bacterial Examination of Water: Qualitative Tests<br/>62 The Membrane Filter Method<br/>63 Reductase Test<br/>64 Microbial Spoilage of Canned Food<br/>65 Microbiology of Alcohol Fermentation<br/><br/>Part 12 Bacterial Genetics and Biotechnology<br/>66 Mutant Isolation by Replica Plating<br/>67 Bacterial Transformation<br/>68 Polymerase Chain Reaction for Amplifying DNA <br/>69 Plasmid<br/><br/><br/>Part 13 Medical Microbiology and Immunology<br/>70 The Staphylococci: Isolation and Identification<br/>71 The Streptococci: Isolation and Identification<br/>72 Gram Negative Intestinal Pathogens<br/>73 Slide Agglutination Test: Serological Typing<br/>74 Slide Agglutination (Latex) Test: For S. aureus Identification<br/>75 Tube Agglutination Test: The Heterophile Antibody Test<br/>76 White Blood Cell Study: The Differential WBC Count<br/>77 Blood Grouping<br/>78 A Synthetic Epidemic<br/><br/>Appendixes<br/>A Tables<br/>B Indicators, Stains, Reagents<br/>C Media<br/>D Identification Charts<br/>E The Streptococci: Classification, Habitat, Pathology, and Biochemical Characteristics<br/><br/><br/>
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes Bibliographic References(p. 530 -531) and Index(p.533- 544)
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Biology
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book Open Access
Edition 10th edition, Complete version
Classification part 579.078
Item part 1
Call number prefix BRO
Call number suffix 579.078 BRO
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Engineering Library Engineering Library 06/23/2021 Donation 0021277   579.078 BRO 1 BUML23112179 06/23/2021 1 06/23/2021 Book Open Access
    Dewey Decimal Classification     Engineering Library Engineering Library 06/23/2021 Donation 0021278   579.078 BRO 2 BUML23112405 06/23/2021 2 06/23/2021 Book Open Access
    Dewey Decimal Classification     Engineering Library Engineering Library 06/23/2021 Donation 0021279   579.078 BRO 3 BUML23112181 06/23/2021 3 06/23/2021 Book Open Access
    Dewey Decimal Classification     Engineering Library Engineering Library 06/23/2021 Donation 0021280   579.078 BRO 4 BUML23123424 06/23/2021 4 06/23/2021 Book Open Access
    Dewey Decimal Classification     Engineering Library Engineering Library 06/23/2021 Donation 0021281   579.078 BRO 5 BUML23112180 06/23/2021 5 06/23/2021 Book Open Access
    Dewey Decimal Classification     Engineering Library Engineering Library 06/23/2021 Donation 0021282   579.078 BRO 6 BUML23112406 06/23/2021 6 06/23/2021 Book Open Access
    Dewey Decimal Classification     Engineering Library Engineering Library 06/23/2021 Donation 0021283   579.078 BRO 7 BUML23112178 06/23/2021 7 06/23/2021 Book Open Access
    Dewey Decimal Classification     Engineering Library Engineering Library 06/23/2021 Donation 0021284   579.078 BRO 8 BUML23123425 06/23/2021 8 06/23/2021 Book Open Access