Chemistry / (Record no. 1461)

MARC details
000 -LEADER
fixed length control field 04984cam a2200241 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231116080221.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 920228s1993 maua 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 92070801
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0669324620
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780669324624
040 ## - CATALOGING SOURCE
Original cataloging agency BUL
Transcribing agency BUL
Modifying agency BUL
Language of cataloging ENG
Description conventions RDA
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 540
Edition number 22
Item number ZUM
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Zumdahl, Steven S.
245 10 - TITLE STATEMENT
Title Chemistry /
Statement of responsibility, etc. Steven S. Zumdahl.
250 ## - EDITION STATEMENT
Edition statement 3rd edition
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Lexington, Mass. :
Name of publisher, distributor, etc. D.C. Heath,
Date of publication, distribution, etc. c1993.
300 ## - PHYSICAL DESCRIPTION
Extent xxxi, 1123, 87 p. :
Other physical details ill. (some col.) ;
Dimensions 26 cm.
500 ## - GENERAL NOTE
General note CONTENT<br/><br/>Chapter 1 Chemical foundations<br/>1.1 Thinking like a chemist<br/>1.2 The scientific method<br/>1.3 Units of measurement<br/>1.4 Uncertainty in measurement<br/>1.5 Significant figures and calculations<br/>etc.<br/><br/>Chapter 2 Atoms, molecules and Ions<br/>2.1 The early history of chemistry<br/>2.2 Fundamental chemical laws<br/>2.3 Dalton's Atomic theory<br/>2.4 Early experiments to characterize the Atom<br/>2.5 The modern view of Atomic structure:An introduction<br/>etc.<br/><br/>Chapter 3 Stoichiometry<br/>3.1 Atomic Masses<br/>3.2 The mole<br/>3.3 Molar Mass<br/>3.4 Percent composition of compounds<br/>3.5 Determining the formular of a compound<br/>etc.<br/><br/>Chapter 4 Types of chemical reactions and solution stoichiometry<br/>4.1 Water, the common solvent<br/>4.2 The nature of aqueous solutions: Strong and weak electrolytes<br/>4.3 The composition of solutions<br/>4.4 Types of chemical reactions<br/>4.5 Precipitation reactions<br/>etc.<br/><br/>Chapter 5 Gases<br/>5.1 Pressure<br/>5.2 The gas laws of Boyle, Charles and Avogadro<br/>5.3 The ideal Gas law<br/>5.4 Gas Stoichiometry<br/>5.5 Dalton's law of pressures<br/>etc.<br/><br/>Chapter 6 Thermochemistry<br/>6.1 The nature of energy<br/>6.2 Enthalpy and calorimetry<br/>6.3 Hess's law<br/>6.4 Standard enthalpies of formation<br/>etc.<br/><br/>Chapter 7 Atomic structure and periodicity<br/>7.1 Electromagnetic radiation<br/>7.2 The nature of matter<br/>7.3 The atomic spectrum of hydrogen<br/>7.4 The Bohr model<br/>etc.<br/><br/>Chapter 8 Bonding:General concepts<br/>8.1 Types of chemical bonds<br/>8.2 Electronegativity<br/>8.3 Bond polarity and dipole moments<br/>8.4 Ions; Electron configurations and sizes<br/>etc.<br/><br/>Chapter 9 Covalent bonding<br/>9.1 Hybridization and the localized electron model<br/>9.2 The molecular orbital model<br/>9.3 Bonding in homonuclear diatomic molecules<br/>9.4 Bonding in heteronuclear diatomic molecules<br/>etc.<br/><br/>Chapter 10 Liquids and solids<br/>10.1 Intermolecular forces<br/>10.2 The liquid state<br/>10.3 An introduction to structures and types<br/>10.4 Structure and bonding in metals<br/>etc.<br/><br/>Chapter 11 Properties of solutions<br/>11.1 Solution composition<br/>11.2 The energies of solution formation<br/>11.3 Factors affecting solubility<br/>11.4 The vapor pressures of solutions<br/>etc.<br/><br/>Chapter 12 Chemical kinetics<br/>12.1 Reaction rates<br/>12.2 Rate laws; an inteoduction<br/>12.3 Determining the form of the rate law<br/>12.4 The intergrated rate law<br/>etc.<br/><br/>Chapter 13 Chemical equilibrium<br/>13.1 The equilibrium condition<br/>13.2 The equilibrium constant<br/>13.3 Equilibrium expressipons involving pressures<br/>13.4 Heterogeneous equilibria<br/>etc.<br/><br/>Chapter 14 Acids and bases<br/>14.1 The nature of acids and bases<br/>14.2 Acid strength<br/>14.3 The pH Scale<br/>14.4 Calculating the pH of strong acid solutions<br/>etc.<br/><br/>Chapter 15 Applications of aqueous equilibria<br/>Acid-base equilibria<br/>15.1 Solutions of acids or bases containing a common ion<br/>15.2 Buffered solutions<br/>15.3 Buffer capacity<br/>15.4 Titrations and pH curves<br/>etc.<br/><br/>Chapter 16 Spontaneity,entropy and free energy<br/>16.1 Sponteneous processes and entropy<br/>16.2 Entropy and the second law of thermodynamics<br/>16.3 The effect of temperature on spontaneity<br/>16.4 Free energy<br/>etc.<br/><br/>Chapter 17 Electrochemistry<br/>17.1 Galvanic cells<br/>17.2 Standard reduction potentials<br/>17.3 Cell potential,electrical work and free energy<br/>17.4 Dependance of cell potential on concentration<br/>etc.<br/><br/>Chapter 18 The representative elements:Groups 1A through 4A<br/>18.1 A Survey of the representative elements<br/>18.2 The group 1A elements<br/>18.3 Hydrogen<br/>18.4 The group 2 A Elements<br/>etc.<br/><br/>Chapter 19 The representative elements:Groups 5A Through 8 A<br/>19.1 The group 5 A elements<br/>19.2 The chemistry of nitrogen<br/>19.3 The chemistry of phosphorous<br/>19.4 The group 6A elements<br/>etc.<br/><br/>Chapter 20 Transition metals and coordination chemistry<br/>20.1 The transition metals : A survey<br/>20.2 The first-row transition metals<br/>20.3 Coordination compounds<br/>20.4 Isomerism<br/>etc.<br/><br/>Chapter21 The nucleus:A chemist's view<br/>21.1 Nuclear stability and radioactive decay<br/>21.2 The kinetics of radioactive decay<br/>21.3 Nuclear transformations<br/>21.4 Detection and uses of radioactive<br/>etc.<br/><br/>Chapter 22 Organic chemistry<br/>22.1 Alkanes: Saturated hydrocarbons<br/>22.2 Alkenes and alkynes <br/>22.3 Aromatic hydrocarbons<br/>22.4 The petrochemical industry<br/>etc.<br/><br/>Chapter 23 Biochemistry<br/>23.1 Proteins<br/>23.2 Carbohydrates<br/>23.3 Nucleic acids<br/>23.4 Lipids<br/>etc.<br/><br/><br/><br/><br/>
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chemistry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chemical reactions
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book Open Access
Edition 22
Classification part 540
Item part 1
Call number prefix ZUM
Call number suffix 540 ZUM
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Inventory number Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Engineering Library Engineering Library 03/06/2021 Donation 0010414   540 ZUM BUML23112049 03/06/2021 1 03/06/2021 Book Open Access
    Dewey Decimal Classification     Engineering Library Engineering Library 07/28/2021 Donation     540 ZUM 2 008772 07/28/2021 2 07/28/2021 Book Open Access