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Storage of tropical agricultural products / Jelle Hayma

By: Contributor(s): Series: Agrodok-series no 31 ; NUGI:835Publication details: Wageningen, Netherland : Agromisa Foundation, c2003Edition: 4th editionDescription: 84 p. : ill. ; 30 cmISBN:
  • 9077073604
Subject(s): DDC classification:
  • 20  631.5680913  HAY
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
Book Closed Access Book Closed Access Agriculture and Animal Sciences Library 631.5680913 HAY 1 (Browse shelf(Opens below)) 1 Available 0027889

Contents
1.Introduction

2.Environmental influences on the stored product
2.1 storage losses
2.2 Moisture content and relatives humidity
2.3 Temperature and respiration

3.Storage of various groups of agriculture products
3.1 Cereal and pulses
3.2 Sowing seed
3.3 Oil containing products: groundnuts Soybean, Sesame, cotton seed palm kernel, copra
3.4 Root crops: yam,coco yam,sweet potato,Irish potato cassava

4.Drying
4.1 Relative humidity of the drying air
4.2 Temperature of the drying air
4.3 The movement of drying air
4.4 Drying methods

5. Storage methods
5.1 Earthen pots and gourds
5.2 baskets
5.3 Maize crib
5.4 Jute sacks
5.5 Plastic bags

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