Fundamental skills and concepts in patient care /
LuVerne Wolff Lewis, Barbara Kuhn Timby.
- 4th edition.
- Philadelphia : Lippincott, c1988.
- xxiii, 693 p. : ill. ; 28 cm.
Contents Unit I. The Nurse and the Patient 1. Nursing: A skill-related Practice 2. Patient Services: The Focus of Nursing 3. Health: The Goal of Nursing 4. The Nursing Process: The Model for Nursing 5. Ethics and Law: The Controls for Nursing
Unit II. Nursing Skills for Health promotion and Maintenance 6. Promotion proper hygiene 7. Promoting Proper Nutrition 8. Promoting Activity and Exercise 9. Promoting Relaxation, Rest, and Sleep
Unit III. Nursing skills Associated with changing Levels of Wellness 10. Admitting, Transferring, Referring, and Discharging a patient 11. Promoting Comfort and Safety within the patient's Environment 12. Obtaining Vital Signs 13. Performing Assessment Techniques 14. Assisting With Examinations and Special Tests 15. Record Keeping and Sharing Information
Unit IV. Nursing Skills related to Health Restoration 16. Controlling Microorganisms 17. Preventing the spread of communicable Diseases 18. Caring for the Inactive Patient 19. Caring for the Patient Undergoing Surgery 20. Promoting Tissue Healing 21. Promoting Urine Elimination 22. Promoting Bowel Elimination 23. Maintaining and Restoring FLuid and Chemical Balance 24. Administering Intravenous Fluids 25. Administering Medication 26. Caring for the Mechanically Immobilized Patient 27. Promoting Cardiopulmonary Functioning
Unit V. Nursing Skills Used During a Dying Experience 28. Caring for Terminally Ill and Grieving Individuals