Brown, Judith E. <br/><br/>
Nutrition now / 
Judith E. Brown. 
 - 3rd edition. 
 - Belmont, CA :  Wadsworth/Thomson Learning,  2002. 
 - 1 v. (various pagings) :  ill. (some col.) ;  28 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/>Content<br/>Unit 1 - Key Nutrition Concepts and Terms. <br/>Unit 2 - The Inside Story about Nutrition and Health. <br/>Unit 3 - The Ways of Knowing about Nutrition. <br/>Unit 4 - Understanding Food and Nutrition Labels. <br/>Unit 5 - Nutrition Attitudes and Behaviors. <br/>Unit 6 - What''''s a Healthful Diet. <br/>Unit 7 - How the Body Uses Food. <br/>Unit 8 - Calories! Food, Energy, and Energy Balance. <br/>Unit 9 - The Highs and Lows of Body Weight. <br/>Unit 10 - Weight Control: The Myths and Realities. <br/>Unit 11 - Disordered Eating: Anorexia Nervosa, Bulimia, and Pica. <br/>Unit 12 - Useful Facts about Sugars, Starches, and Fiber. <br/>Unit 13 - Alcohol: The Positives and Negatives. <br/>Unit 14 - Diet and Dental Health. <br/>Unit 15 - Proteins and Amino Acids. <br/>Unit 16 - Vegetarian Diets. <br/>Unit 17 - Food Allergies and Intolerences. <br/>Unit 18 - Fats and Cholesterol in Health. <br/>Unit 19 - Nutrition and Heart Disease. <br/>Unit 20 - Vitamins and Your Health. <br/>Unit 21 - Phyto-Chemicals and Other Naturally Occurring Substances in Food. <br/>Unit 22 - Diet and Cancer. <br/>Unit 23 - Good Things to Know about Minerals. <br/>Unit 24 - Herbal and Other Dietary Supplements. <br/>Unit 25 - Water Is An Essential Nutrient. <br/>Unit 26 - Nutrition and Physical Fitness for Everyone. <br/>Unit 27 - Nutrition and Physical Performance. <br/>Unit 28 - Good Nutrition for Life: Pregnancy, Breast-Feeding, and Infancy. <br/>Unit 29 - Nutrition for the Growing Years: Childhood through Adolescents. <br/>Unit 30 - Nutrition and Health maintenance for Adults of All Ages. <br/>Unit 31 - Nutrient-Gene Interactions in Health and Disease. <br/>Unit 32 - The Multiple Dimensions of Food Safety. <br/>Unit 33 - Aspects of Global Nutrition. 
<br/><br/><label>ISBN: </label>053458005X 0534508774 9780534508777 
<br/><br/><label>LCCN: </label>2001026541 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.
<br/><br/><label>LC Class. No.: </label>QU145 B877n 2002  / .B873 2002