Kallas, John <br/><br/>
Edible wild plants :  wild foods from dirt to plate / 
John Kallas. 
 - 1st edition  
 - Layton, Utah :  Gibbs Smith,  c2010. 
 - 416 p. :  col. ill. ;  24 cm. 
 - Wild food adventure series .
<br/><br/>Includes bibliographical references (p. 401-406) and index. 
<br/><br/><label>ISBN: </label>9781423601500 1423601505 
<br/><br/><label>LCCN: </label>2009040589 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Wild plants, Edible.<br/>Cooking (Greens)
<br/><br/><label>Dewey Class. No.: </label>581.632  / KAL