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Modern livestock & poultry production / Frank B. Flanders and James R. Gillespie.

By: Contributor(s): Publisher: Boston, MA, USA : Cengage Learning, 2016Edition: 9th editionDescription: xiv, 929 p. : ill. ; 29 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781133283508
  • 1133283500
Other title:
  • Modern livestock and poultry production
Subject(s): DDC classification:
  • 636 23 FLA
Online resources:
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Holdings
Item type Current library Call number Copy number Status Date due Barcode Course reserves
Book Closed Access Book Closed Access Agriculture and Animal Sciences Library 636 FLA 1 (Browse shelf(Opens below)) 1 Available 0018503

Animal selection and biotechnology

Book Closed Access Book Closed Access Agriculture and Animal Sciences Library 636 FLA 1 (Browse shelf(Opens below)) 2 Available 0018504
Book Closed Access Book Closed Access Agriculture and Animal Sciences Library 636 FLA 1 (Browse shelf(Opens below)) 3 Available 0018505
Book Closed Access Book Closed Access Agriculture and Animal Sciences Library 636 FLA 1 (Browse shelf(Opens below)) 4 Available 0018506

Poultry production and Marketing SEMESTER I

Poultry production, Management &value addition SEMESTER II


Contents
Sec.1. The livestock industry
Domestication and importance of livestock
Career opportunities in animal science
Safety in livestock production
Livestock and the environment

Sec. 2. Anatomy, physiology, feeding and nutrition
Anatomy, physiology, and absorption of nutrients
Feed nutrients
Feed additives and growth promotants
Balancing rations

Sec. 3. Animal breeding
Genetics of animal breeding
Animal reproduction
Biotechnology in livestock production
Animal breeding systems

Sec. 4. Beef cattle
Breeds of beef cattle
Selection and judging of breed cattle
Feeding and management of the cow-calf herd
Feeding and management of feeder cattle
Diseases and parasites of beef cattle
Beef cattle housing and equipment
Marketing beef cattle

Sec. 5. Swine
Breeds of swine
Selection and judging of swine
Feeding and management of swine
Diseases and parasites of swine
Swine housing and equipment
Marketing swine

Sec. 6. Sheep and goats
Breeds and selection of sheep
Feeding, management, and housing of sheep
Breeds, selection, feeing, and management of goats
Diseases and parasites of sheep and goats
Marketing sheep, goats, wool, and mohair

Sec. 7. Horses
Selection of horses
Feeding, management, housing and tack
Diseases and parasites of horses
Training and horsemanship

Sec. 8. Poultry
Selection of poultry
Feeding, management, housing, and equipment
Diseases and parasites of poultry
Marketing poultry and eggs

Sec. 9. Dairy cattle
Breeds of dairy cattle
Selecting and judging dairy cattle
Feeding dairy cattle
Management of the dairy herd
Milking management
Dairy herd health
Dairy housing and equipment
Marketing milk

Sec. 10. Alternative animals
Rabbits
Bison, ratites, Llamas, alpacas, and elk.

Includes index : p. 915 - 929

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