MARC details
| 000 -LEADER |
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| fixed length control field |
02341nam a22002657a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20240129144043.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
220111b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780495016663 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0495016667 |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
BUL |
| Language of cataloging |
eng |
| Transcribing agency |
BUL |
| Modifying agency |
BUL |
| Description conventions |
rda |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
QU 145 R747u 2006 |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Rolfes, Sharon Rady |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Understanding normal and clinical nutrition / |
| Statement of responsibility, etc. |
Sharon Rady Rolfes, Kathryn Pinna, Ellie Whitney |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
7th edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Australia : |
| Name of publisher, distributor, etc. |
Thomson Wadsworth, |
| Date of publication, distribution, etc. |
©2006 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxvi, (various pagings) : |
| Other physical details |
col. ill. ; |
| Dimensions |
29 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
includes bibliography and index |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Brief Contents:<br/><br/>CHAPTER 1 An overview of nutrition<br/>CHAPTER 2 Planning a Healthy Diet<br/>CHAPTER 3 Digestion, Absorption, and Transport<br/>CHAPTER 4 The Carbohydrates: sugars, starches and fibers<br/>CHAPTER 5 The Lipids: triglycerides, phospholipids and sterols<br/>CHAPTER 6 Protein: Amino Acids<br/>CHAPTER 7 Metabolism: transformations, and Interactions<br/>CHAPTER 8 Energy Balance and Body Composition <br/>CHAPTER 9 Weight management: Overweight and underweight<br/>CHAPTER 10 The water-soluble vitamins: B vitamins and vitamin c<br/>CHAPTER 11 The Fat-soluble vitamins: A,D,E and K<br/>CHAPTER 12 Water and the Major Minerals<br/>CHAPTER 13 The trace Minerals<br/>CHAPTER 14 Life Cycle Nutrition: Pregnancy and Lactation<br/>CHAPTER 15 Life Cycle Nutrition: Infancy, Childhood, and Adolescence<br/>CHAPTER 16 Life Cycle Nutrition: Adulthood and the Later years<br/>CHAPTER 17 Nutrition Care and Assessment <br/>CHAPTER 18 Nutrition Intervention<br/>CHAPTER 19 Diet, Medications, and Dietary Supplements <br/>CHAPTER 20 Enteral Nutrition Support<br/>CHAPTER 21 Parenteral Nutrition Support <br/>CHAPTER 22 Nutrition in Metabolic and Respiratory stress<br/>CHAPTER 23 Nutrition and Disorders of the upper gastrointestinal tract<br/>CHAPTER 24 Nutrition and Lower Gastrointestinal Disorders <br/>CHAPTER 25 Nutrition, Liver Disease and Gallstones<br/>CHAPTER 26 Nutrition and Diabetics Mellitus<br/>CHAPTER 27 Nutrition and Cardiovascular Disease<br/>CHAPTER 28 Nutrition and Renal Disease<br/>CHAPTER 29 Nutrition, Cancer, and HIV Infection<br/><br/> |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nutrition |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Pinna, Kathryn |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Whitney, Ellie |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Book Open Access |
| Edition |
7th edition |
| Classification part |
QU 145 |
| Item part |
1 |
| Call number prefix |
R747u 2006 |
| Call number suffix |
QU 145 R747u 2006 |
